Our foodie friends at Two Good Co are back by very popular demand with another cooking Masterclass: nutty creamy Spring Pickle Slaw.
Our talented, community minded foodie friends at Two Good Co are back with another delicious cooking Masterclass. This time there's a 'super fresh' Spring Pickle Slaw salad on the menu, promising a 'delicious nutty creamy dressing made with tofu and a contrast of fresh and pickled vegetables'.
These Two Good Masterclasses are incredibly popular, so be good to your tastebuds and book your spot today.
As always, all registered students will have lunch together after the Masterclass - enjoying the delightful dish they've just watched be prepared.
When: Wednesday 16th November at 12.30pm sharp
Where: Tower Three South Lobby
Who: Spaces are strictly limited, register now to secure your spot
Previous Masterclasses have shown that you must move fast because seats at the table get snapped up quick. If you miss out on a registered spot there is standing room to see the masters at work – as long as you can don't mind dribbling with envy while you watch the others eat.
NOTE: The lunch provided is strictly for those early bird registered students who have an assigned seat.
And please do take a minute to read about the amazing work Two Good does for our community, in particular for survivors of domestic violence. You can read more about them here: Two Good Co.
Login or Register to the Partner Portal to book your spot.
